Hen Gloria – Crunchy Creamy Candy

by thebestworldevents.com 3 February 2024 · Food

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Printed: Mar 23, 2023 by Anna 4 Feedback · This submit could include affiliate hyperlinks.

This tacky hen casserole is made with hen, creamy mushroom sauce, and melted cheese on high! Hen Gloria is a consolation meals dish that is simple to make and filled with taste.

Chicken Gloria with melted cheese on top, in a rectangular baking dish.

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Why You will Love This Dish

Tender and juicy hen, flavorful creamy mushroom sauce, and gooey, melted cheese. What’s to not love? This Hen Gloria recipe is pure consolation meals for the entire household. You’ll be able to put it collectively even on busy weekdays. After I made it for the primary time, my husband and I saved tasting the sauce by spoonfuls, it is that good!

In case you are questioning the place the identify comes from, and what’s the origin of this dish, chances are you’ll discover that it’s so in style that many house cooks made it and everybody is aware of somebody that shared the recipe with them. Betty Crocker made it in style nevertheless it’s been round for many years.

Elements:

All ingredients for chicken Gloria dish in bowls and plates on a white tile board.

hen: I used boneless skinless hen breasts, reduce into cutlets; remember that one hen breast equals two servings;
mushrooms: white, cremini, or portobello can be utilized;
Muenster cheese: this creamy cheese is a traditional ingredient for this dish; you need to use gouda or mozzarella as properly;
milk: the bottom for our sauce; half and half is even higher as it’s richer in taste;
broth: vital for deglazing the pan and constructing taste for the sauce;
garlic: I used 4 cloves as a result of we love garlic; measure it along with your coronary heart!
onion: provides scrumptious taste to the sauce;
flour: essential to dredge the hen;
cornstarch: in case you are utilizing milk or half and half, combine it with cornstarch to make the sauce thicker;
thyme: the very best herb in a mushroom dish; I used dried.

The best way to make Hen Gloria?

Slice every hen breast in half lengthwise. Season with salt and pepper and dredge every bit in flour.
Soften butter and warmth up oil in a skillet. Brown hen on each side.

Raw, floured chicken cutlets on a plate and cooked, browned chicken in a cast iron skillet.

Add onions and garlic to skillet and saute till virtually translucent. Add mushrooms and thyme and saute for a couple of minutes.
Add broth and deglaze the pan. Add milk and cornstarch combination and simmer till thickened.

Mushrooms with onion in a skillet and mushroom sauce in a skillet.

Preheat the oven and organize the hen in a baking dish.
Pour the mushroom sauce over the hen. Prime with slices of cheese.
Bake for 10 to fifteen minutes OR till the cheese is melted and the sauce is effervescent on the sides.

Cooked chicken cutlets and mushroom sauce in a baking dish and the whole dish with slices of Muenster cheese on top.

What’s Hen Gloria?

This dish is a traditional! Hen Gloria has been made in style by Betty Crocker and made by many for many years. Pan-seared hen is positioned in a casserole dish, and topped with sauteed mushrooms, sauce, and cheese. The unique model requires condensed cream of soup and Muenster cheese for topping. I hope my from-scratch model will fulfill your style buds as a result of it is really easy to make and the flavors are excellent!

What’s Muenster cheese and what can be utilized as a substitute?

Muenster cheese is a creamy, semi-soft cheese with a definite orange rind. It has a gentle, buttery taste. I extremely advocate shopping for it already sliced. It is so creamy that it sticks to the knife if you attempt to reduce it.

Nice substitutes for Muenster cheese are gouda, mozzarella, Swiss cheese, asiago, or provolone.

What sides to serve with this dish?

Each time I made a dish with a creamy sauce, I all the time wish to serve it with mashed potatoes. It is how I grew up and there’s something so comforting a few massive scoop of mashed potatoes with gravy or sauce. Hen Gloria has a really tasty mushroom sauce so potatoes go completely with it. Different choices are noodles (penne, extensive egg noodles, and so forth.) and even rice.

A serving of steamed veggies, like broccoli, peas, or inexperienced beans makes it an entire meal for the entire household.

Chicken breast with melted cheese, mashed potatoes with mushroom gravy and steamed green peas on a dinner plate.

Useful Suggestions!

Use hen thighs instead of hen breast! They’ve extra taste due to darkish meat. I like to recommend boneless skinless hen thighs.
When you find yourself in a pinch, use condensed cream of mushroom soup. I’ve a recipe for a do-it-yourself model that’s completely scrumptious!
Use mozzarella or gouda for the cheese topping. You want a mushy, creamy cheese that melts properly.
If there’s any herb that goes properly with mushrooms, it is thyme. Do not skip it on this dish. You’ll love the flavour!
The traditional dish requires sherry wine to deglaze the pan. I desire hen broth. Use what you could have readily available.

Recipe FAQs:

What can I take advantage of instead of Muenster cheese?

Any mushy, creamy cheese works. Gouda and mozzarella are my favourite substitutes. They’ll soften superbly over the hen.

Can I make Hen Gloria forward of time and reheat it later?

For the very best outcomes, put together the hen and sauce, cool them fully, and retailer them within the fridge individually. Pull them out of the fridge and allow them to come to room temperature. Organize hen in a baking dish, combine the sauce with a splash of water for higher texture (it can thicken because it refrigerates) and pour over the hen. Prime with cheese and bake.

What can I take advantage of instead of heavy cream?

You might have seen, that I used entire milk and cornstarch to make the sauce thick and creamy. You should utilize heavy cream however milk makes it lighter.

Can I make Hen Gloria in a crockpot?

To make this dish in a sluggish cooker, brown the hen and organize it on the underside of the sluggish cooker. Make the sauce in a saucepan and pour over the hen. Cook dinner on low for 4 hours, high with cheese, place the lid again on, and let it soften.

The best way to retailer leftovers?

Any leftovers must be saved in a container with lid, within the fridge, for as much as 3 days.

Chicken casserole with mushroom sauce and melted cheese in a blue Staub baking dish.

Extra hen dinner recipes:

For those who like this recipe and make it, let me know within the feedback under! Remember to charge it in the event you loved it!

Hen Gloria

This tacky hen casserole is made with hen, creamy mushroom sauce, and melted cheese on high! Hen Gloria is a consolation meals dish that is simple to make and filled with taste.

Cook dinner ModeStop your display from going darkish

Prep Time 15 minutes

Cook dinner Time 30 minutes

Whole Time 45 minutes

Course Principal Dish

Delicacies American

Servings 4 servings

Energy 412 kcal

Elements

Directions

Mince garlic and chop onion. Slice mushrooms.

4 garlic cloves, ½ medium yellow onion, 6 oz white mushrooms
Combine milk and cornstarch in a cup. Put aside.

½ cup entire milk, 2 teaspoons cornstarch
Preheat oven to 350℉ and get your 13″ x 9″ baking dish prepared.
Place flour in a shallow dish.

¼ cup all-purpose flour
Slice every hen breast in half lengthwise. Season with salt and pepper and dredge every bit in flour.

2 giant hen breasts, ½ teaspoon salt, ¼ teaspoon black pepper
In a big skillet, soften butter and warmth up the oil. Brown hen on each side. Take away from the skillet onto a plate and put aside.

1 tablespoon olive oil, 1 tablespoon unsalted butter
Add onions and garlic to skillet and saute till virtually translucent. If wanted, add extra butter to the skillet.
Add mushrooms and thyme and saute for 4 to five minutes, stirring usually.

½ teaspoon dried thyme
Add broth and deglaze the pan (utilizing a wood spoon, scrape the underside of the pan so all cooked-on bits come off; that is taste).

¾ cup hen broth
Give the milk and cornstarch combination a stir and add to the skillet. Simmer the sauce till thickened.
Organize cooked hen in your baking dish.
Pour the mushroom sauce over the hen. Utilizing kitchen tongs, transfer the hen round so the sauce has an opportunity to get onto the underside of the dish too.
Place slices of cheese on high of the hen and sauce.

6 to eight slices of Muenster cheese
Bake the dish for 10 to fifteen minutes OR till the cheese is melted and the sauce is effervescent across the edges.

Notes

Use hen thighs instead of hen breast. They’ve extra taste due to darkish meat.
Use mozzarella or gouda for the cheese topping. You want a mushy, creamy cheese that melts properly.
Any leftovers must be saved in a container with a lid, within the fridge, for as much as 3 days.
To make forward: put together the hen and sauce, cool them fully, and retailer them within the fridge individually. Pull them out of the fridge and allow them to come to room temperature. Organize hen in a baking dish, combine the sauce with a splash of water for higher texture (it can thicken because it refrigerates) and pour over the hen. Prime with cheese and bake.
Please observe, that the vitamin worth can fluctuate relying on what product you utilize. The data under is an estimate. At all times use calorie counter you might be conversant in.