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Baked Eggs and Prosciutto (Whole30-Keto)

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Do you continue to get pleasure from a leisurely weekend breakfast? You understand the type I’m speaking about, that lazy Sunday morning breakfast, consuming whereas nonetheless in your jammies and slippers, studying the paper (wait, is that this 1965?) and sipping your favourite morning drink. These are my favourite breakfasts, no rush, no fuss. Talking of no fuss, our breakfast menu at the moment is Baked Eggs and Prosciutto (Whole30-Keto)…a  dreamy, easy, savory breakfast you’ll get pleasure from all yr spherical.
(This put up accommodates affiliate hyperlinks. I could make a fee from gross sales, your worth stays the identical.)

 

Baked Eggs and Prosciutto in a black cast iron skillet set on a dish towel

Baked Eggs and Prosciutto (Whole30-Keto): DEFINITELY NO RUSH, NO FUSS:

I do know this breakfast seems fairly easy, as a result of it’s. In actual fact it’s so simple as putting eggs and prosciutto into an oven secure skillet and baking. That’s it. As soon as these whites are set and the yolks are completely runny your work is completed. 

Function Is to Hold it Whole30, Paleo or Low Carb or Not!

As is that this breakfast is Whole30-Keto pleasant. Eggs, prosciutto, olive oil and chives. In case you are not retaining the carbs low then serve on toast. It’s scrumptious both approach!

Baked Eggs and Prosciutto garnished with chives in a black cast iron skillet

 

Love Eggs and Want Extra Recipes? 

I like these three egg recipes, in reality, they’re commonly within the rotation: Italian Eggs in Marinara, Poached Eggs On Avocado Toast, and Whole30 One Pan Potatoes and Eggs!

A collage of egg recipes in pans

 

 

What you have to: an oven secure skillet!

A fast and straightforward breakfast served alone or on toast!

Course:

Breakfast, Brunch

Delicacies:

American

Key phrase:

Baked eggs, keto breakfast, whole30 breakfast

Servings: 2 servings

  • 1
    tablespoon
    olive oil or butter
  • 3
    slices prosciutto, reduce in half
  • 4
    eggs
  • sea salt and freshly floor black pepper, to style
  • 2
    teaspoons
    chives, for garnish (non-obligatory)

Optionally available Additions:

  • roasted pin nuts, avocado slices, cherry tomatoes
  • Should you aren’t consuming low carb or Whole30 you’ll be able to add sourdoung toast!

  1. Preheat oven to 375 levels. When oven is heated, place a small skillet on the cooktop on excessive warmth for 60 seconds

  2. Add olive oil to coat the underside of the pan, add prosciutto to pan for 20 seconds or so. Then add your eggs, sprinkle with sea salt and pepper and place pan in oven. Bake till eggs white are agency and yolks are runny (often round 3-4 minutes) Should you like your yolks extra set, add slightly time, however ensure to not overcook!

  3. Take away from oven, garnish with chives and serve instantly as eggs will proceed to cook dinner within the sizzling pan. Serve alone (or with toast for those who aren’t watching the carbs)

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