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Portobello Mushroom Burger • Tasty, Simple and Fast Burger Recipe • Two Purple Figs

by 28 January 2024 · Healthy Food

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We LOVE this Portobello Mushroom Burger after we crave a lightweight, vegetarian burger recipe. It’s tremendous juicy, tasty and has a meaty taste from the portobello mushrooms. Just like our Mushroom Swiss Burger besides with out the meat! 15 min recipe it’s essential attempt!

Whenever you’re feeling like a tasty, filling but mild dinner, you’llr every out to make these portobello mushroom burgers in quarter-hour! It’s based mostly off our viral Mushroom Swiss Burger besides we used totally different cheeses and sauces. 

Cheese Stuffed Burgers With Onions And Mushrooms are fairly comparable in flavors right here minus the meat after all. The vegetarian model we made at present is lighter nonetheless and ideal for a summer time day–particularly on the BBQ! And for those who’re within the temper, give our Do-it-yourself Finest Delicate Burger Buns recipe a attempt! You’ll LOVE them!

When you haven’t guessed, we LOVE mushrooms. I can’t urge you sufficient to make our hit Air Fryer Mushrooms. They’ve been our go to facet dish or snack every time we’re put of concepts! 

Prepare dinner The Mushrooms

  1. Begin by wiping off any filth you see on the portobello mushroom utilizing a moist kitchen towel. Then season the mushrooms on each side with salt, pepper and olive oil. You’ll be able to add a teaspoon of balsamic vinegar and a couple of cloves of minced garlic together with contemporary thyme. In any other case preserve it easy and fundamental.
    seasoned portobello mushrooms on a grill tops side down seasoned portobello mushrooms on a grill tops side down seasoned portobello mushrooms on a grill tops side down
  2. Preheat a BBG grill or indoor grill on medium excessive warmth.
  3. Add within the seasoned mushrooms, tops facet down.
  4. Grill for 5-6 minutes and flip. 
    Golden and cooked tops of the mushrooms flipped to the other side to continue cooking Golden and cooked tops of the mushrooms flipped to the other side to continue cooking Golden and cooked tops of the mushrooms flipped to the other side to continue cooking
  5. Proceed cooking for an additional 5 minutes till the mushrooms have softened.
  6. Add some cheddar cheese on prime of the mushrooms and switch off the warmth. Cowl the grill for 1-2 minutes till the cheese has melted.

Assemble the Burgers

  1. Brush your burger bun generously with Spicy Mayo sauce on the tops and backside. 
    Burger buns spread generously with spicy mayo Burger buns spread generously with spicy mayo Burger buns spread generously with spicy mayo
  2. Layer your burger toppings. We used Arugula, sliced onions and tomatoes.
    The toppings are loaded over the burger bun including some greens, sliced onions, sliced tomatoes The toppings are loaded over the burger bun including some greens, sliced onions, sliced tomatoes The toppings are loaded over the burger bun including some greens, sliced onions, sliced tomatoes
  3. Add the mushroom with the melted cheese on prime.
    The portobello mushroom with the cheese added on the top and the tops bunThe portobello mushroom with the cheese added on the top and the tops bunThe portobello mushroom with the cheese added on the top and the tops bun
  4. Place the highest burger bun and it’s prepared!

That’s how easy and straightforward it’s to make these fantastic mushroom burgers which might be a sizzling with meat and non meat eaters alike!

Finest Ideas for Mushroom Burgers

  1. Purchase contemporary Portobello mushrooms that don’t look wilted or scratched.
  2. It’s finest for those who wipe them down with a moist kitchen towel or paper as an alternative of washing mushrooms in water.
  3. You’ll be able to go for a easy seasoning of salt, pepper and olive oil for this recipe. Nevertheless you may elevate it with merely 2 cloves of garlic, 2 tablespoons balsamic vinegar and a few contemporary thyme. 
  4. Use an out of doors or indoor grill for this recipe, each work equally nice.
  5. Prepare dinner the mushrooms for simply 5-6 minutes per facet till barely softened. 
  6. Use your favourite sauces for the buns: Spicy Mayo, Garlic Parmesan Sauce, Blue Cheese Dressing or Nacho Cheese Sauce.
  7. Likewise, attempt our do-it-yourself Finest Delicate Burger Buns.
  8. Your toppings are fully to your style, in order the selection of cheeses.

A set of three portobello mushroom burgers on a wooden board ready and assembled with a side of fries A set of three portobello mushroom burgers on a wooden board ready and assembled with a side of fries A set of three portobello mushroom burgers on a wooden board ready and assembled with a side of fries

What to Serve with Portobello Mushroom Burgers?

What can go higher with burgers aside from some good outdated Air Fryer Frozen French Fries or Air Fryer Candy Potato Fries? A easy Wedge Salad, Caprese Salad, Avocado Orange Salad with Citrus Dressing can’t go incorrect. 

One thing like my grandpa’s Pan Fried Potatoes with spicy garlic and herbs can be phenomenal too. Or a lightweight Fish Taco Slaw for crunch! A vibrant Peach Burrata Salad can be tremendous refreshing!

Is Portobello Mushroom burger Wholesome?

It’s lighter than beef or lamb, and mushrooms are loaded with well being advantages for certain. To make this burger even lighter, attempt the lettuce wrap as an alternative of a bun.

What Are you able to Add to the burgers?

SO MUCH! One thing like fried eggs would make it a brunch favourite! Spinach, kale, any greens. Basil Pesto and a few Burrata Cheese for a lavish burger. Solar Dried Tomato Pesto, Greek Salad Dressing and feta, or attempt Pizza Sauce and mozzarella!

Easy methods to Retailer Leftovers?

It’s finest to assemble the burgers proper earlier than serving. Leftover cooked mushrooms are nice to be used in some other recipe on their very own. Cooked mushrooms will be saved within the fridge for upto 4 days. Nevertheless assembled burgers are finest eaten the identical day. 

To reheat cooked portobello mushrooms, we love to make use of the air fryer at 350 levels for 3 minutes. 

When you’re freezing the cooked mushrooms, you may individually wrap them and freeze for two months. reheat the identical as above as soon as thawed.

A stack of a cut up portobello mushroom cross wise to show the texture and layers of sauce and toppings in the burger close up A stack of a cut up portobello mushroom cross wise to show the texture and layers of sauce and toppings in the burger close up A stack of a cut up portobello mushroom cross wise to show the texture and layers of sauce and toppings in the burger close up

Burger Recipes

Mushroom Swiss Burger
Cheese Stuffed Burgers
Burger Tacos Celebration
The Finest Lamb Burgers
Finest Delicate Burger Buns

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