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44 Finest Vegan Dinner Recipes for Veganuary & Past

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You don’t have to be a vegan—or perhaps a vegetarian—to understand a vegan dinner. Whereas I personally eat something and every little thing, a few of the Food52 recipes I make most frequently fall into this class. Creamy pastas! Hearty stews! Overachieving salads! Sure, please. Beneath are 44 of my favourite dinner recipes on our website that simply so occur to be vegan. Add these to your menu plan for Veganuary in the event you have a good time—or simply as a result of.

1. Gingery Noodle Salad

No matter greens are midway to mush in your crisper drawer would like to hop into this gingery noodle salad. Don’t hesitate to swap out the whole-wheat angel hair in your favourite twirly form, like ramen or flat rice noodles.

2. Easy Weeknight Vegetarian Curry Noodles

Crispy mushrooms, tender butternut squash, and snappy broccoli group up within the coconut milk–based mostly curry. Extremely advocate with a chilly beer.

3. Indian Peanutty Noodles

The key to those chubby noodles? A cumin-spiced, chile-laced peanut chutney.

4. Cauliflower Alfredo Bake

Cauliflower works a double shift right here—each as a creamy sauce and savory nuggets. That is my excellent thought of a comfortable winter night time.

5. My Favourite Vegan Mac & Cheese

This mac and cheese has no scarcity of tips up its sleeves. Soaked cashews, cannellini beans, floor turmeric, white miso, and dietary yeast, all add as much as an totally cheddar-y taste.

6. Lentil Bolognese With Cashew Parmesan

A brand new strategy to bolognese: Floor meat, make method for nubby lentils and savory mushrooms. When stewed with purple wine, tomato paste, chile flakes, and herbs, this sauce has all the comfortable, hearty vibes of the unique.

7. Easy Vegan Pesto

No cheese? Who knew? Fatty nuts (walnuts are my favourite) and some spoonfuls of magical dietary yeast make this vegan pesto a favourite for pasta nights and roasted vegetable sandwiches.

8. Penne Vodka

As its identify suggests, vodka sauce is tomato sauce plus vodka and cream—cashew cream, that’s.

9. Rice Pilaf With Chickpeas & Cashews

A rice pilaf worthy of the primary occasion. Chickpeas guarantee it’s loads filling, whereas cashews add crunch-crunch and bitter cherries, a wink of sweetness.

10. Coconut Dal With Turmeric Rice

Impressed by the meals she ate at her grandmother’s residence in southern India, Chitra Agrawal’s dal is creamy from coconut, with a delicate sticky tanginess from tamarind.

11. Creamy Polenta With Tempeh Sausage & Tomatoes

Tempeh attire up as sausage and we will’t inform what’s what anymore. The trick to the creamy polenta is stirring in a splash of non-dairy milk, like soy, almond, and even oat.

12. Tofu Scramble Fried Rice

Freezing, then thawing, the tofu provides it a chewy texture, an ideal sub for scrambled eggs in fried rice.

13. Vegan Hoppin’ John

Hoppin’ John typically hinges on some form of pork, be it bacon, fatback, or a ham hock. The trick right here is to…go away it out. Sure, it’s that straightforward. And sure, it’s simply as nice.

14. Lentil Meatballs With Indian Fenugreek Sauce

Whereas Italian meatballs are principally floor meat and bread crumbs, this vegan recipe has neither. As an alternative: lentils, tofu, and quinoa—with fennel seeds and garlic for A+ taste.

15. Spicy Miso Eggplant Broccoli Salad

This miso dressing, with rice vinegar and lime juice, is aware of learn how to make any roasted vegetable really feel particular. Heck, it makes me really feel particular, too.

16. Buffalo Chickpea Salad With Vegan Ranch

Ranch dressing was dreamed up with buttermilk in thoughts. This vegan model has one other thought: creamy-dreamy cashews. A squeeze of lemon provides simply the precise twang.

17. Conventional Vegan Caesar Salad

Don’t skimp on the black pepper right here. It provides the salad its Caesar-y vibes, even with out the same old suspects, like anchovies, egg yolks, and cheese.

18. French Lentil & Arugula Salad With Herbed Cashew Cheese

Herbed cashew cheese, you by no means allow us to down! In the event you’re sensible, you’ll double the amount and save the additional for some tacky toast tomorrow.

19. Indian-Spiced Vegan Potato Burger

Many veggie burgers are bean-based, however not this one: Right here, russet potatoes flip right into a hearty patty with a fluffy texture.

20. Smoky Tempeh & Hummus Sandwiches

This bacon-esque tempeh is a sandwich’s greatest good friend. On this recipe, it groups up with hummus. However we will’t wait to strive a BLT look-a-like with juicy tomatoes, lettuce, and vegan mayo.

21. Black Bean & Corn Burgers

A longtime neighborhood favourite: “Superb!!!” says Susan. “I’ve made these a number of occasions and each time, they are a hit,” says Sylvia.

22. Zucchini-Quinoa Burgers

These grainy patties are chock-full of chickpeas (you need to use canned to hurry issues up), pumpkin seeds, Dijon, and dill.

23. Absolutely Loaded Vegan Burritos

If you wish to actually exhibit, make a batch of cashew queso to serve alongside these large boys for dunking.

24. Lentil-Walnut Tacos With Cabbage-Lime Slaw

Appears to be like meaty, tastes meaty…is definitely lentils and walnuts. If laborious shells aren’t your factor, swap in heat corn or flour tortillas.

25. One-Pot Coconut Water ABC Soup

The key to a full-flavored vegan inventory? Not tahini, non-dairy milk, or different creamy issues—however coconut water.

26. Tacky Cream of Broccoli With Smoky Roasted Chickpeas

Potatoes add a number of lush thickness to this vegan cream of broccoli soup. In the event you’re in a rush, you may drop the smoky roasted chickpeas and crumble some seedy crackers on high as an alternative.

27. Yellow Curry With Root Greens, Cashews & Basil

A cheerful, hearty curry, right here to cheer up chilly winter days. Ensure you get unsweetened coconut milk, ideally full-fat for one of the best taste.

28. Vegan Cream of Mushroom & Wild Rice Soup

Due to wild rice, this chunky-brothy soup is a meal in itself. Further-creamy cashew milk or oat milk would make good substitutes in the event you aren’t feeling coconut’s fruitiness.

29. Vegan Palak Paneer

I’d eat this tofu paneer each week (day by day?!) if I might. It’s tacky due to dietary yeast with a funky-tanginess from lemon juice.

30. Yam & Peanut Stew With Kale

This stew is ripe for riffing. As an alternative of creamy peanut butter, strive cashew butter, almond butter, or tahini.

31. White Bean Soup With Garlic & Parsley

Right here’s a trick to maintain in your pocket: The following time you’re making a soup with inventory and beans, mix the 2 in a blender to thicken the remainder of the broth.

32. Chorizo-Type Seitan Tacos

It took me a minute to come back round to seitan—however now that I’ve seen the sunshine, it’s at all times in my fridge. This recipe reveals you the way to boost a plain selection, impressed by chorizo.

33. Baked Almond-Crusted Tofu Triangles

Tofu for individuals who suppose tofu is simply too delicate. These hunks are coated in almond meal, which crisps into an extra-crusty crust.

34. Tempeh Kebabs With Home made BBQ Sauce

In the event you’re new to tempeh (welcome!), strive pairing it with a big-personality sauce like BBQ, which underscores its inherently meaty persona.

35. Tofu Breakfast Scramble

I’d very very similar to to pile these on a thick slice of toast.

36. Burmese Tofu (aka Chickpea Flour Tofu)

As an alternative of soybeans, this Burmese model of tofu begins with chickpeas—chickpea flour, to be actual. Which implies in the event you maintain that within the pantry, you may have this everytime you need.

37. Vegetarian Mapo Tofu

“The perfect meal we have had all week,” says neighborhood member Grahampositive. Can’t ask for greater than that! (And do not let the identify journey you up, that is vegan, too.)

38. Tempeh Chili

Right here’s a intelligent strategy to change the feel of tempeh fully: grate it, like cheese, then put this towards chunky chilis.

39. Twice-Baked Potatoes With Creamy Chive Pesto

Baked potatoes could be dinner, too. These are full of greens and plopped on high of a cashew-creamy chive pesto.

40. Coconut Milk–Braised Eggplant With Shiitakes & Scallions

Robust meat braises, like brisket and pork shoulder, take hours. However tender vegetable ones, like eggplant and mushrooms, come collectively like that.

41. Kung Pao Potatoes

“I’m not likely certain what prompted me to place the flavors of kung pao hen and potatoes collectively,” writes Pat Tanumihardja. “However I’m glad I did!” Me too.

42. Baked Candy Potatoes With Spiced Lentil Salad & Lemon-Tahini Dressing

An all-in-one dish to roll out for firm—or simply once you’re feeling like treating your self. Which I hope is usually!

43. Stuffed Zucchini With Freekeh Pilaf & Currants

Just a few plan-ahead suggestions: You possibly can par-cook the zucchini, cook dinner the freekeh, and assemble the stuffing a number of days upfront.

44. Spaghetti Squash & White Bean Ragout

Identical to spaghetti and pork ragu, however it’s squash and beans! Throw in a bottle of purple and a few olive-oily garlic bread and also you’ve bought a date night time to brush me off my toes.


This text was up to date in January 2024.

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What are a few of your favourite vegan recipes? Tell us within the feedback!

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