25 Delicious Vegan Super Bowl Recipes

These vegan French dip sandwiches use juicy, savory portobello mushrooms in place of meat! Serve them with a savory plant-based au jus for a scrumptious meal that will please vegans and omnivores alike.

These sloppy Joes are delicious, but also SUPER EASY! Keep a pot of the filling on the stove with some rolls nearby and let your hungry guests help themselves.

This is the perfect sandwich for feeding a crowd — it’s enormous! It also intensifies in flavor over-time, so it’s a great make-ahead option to save you time in the kitchen on the big day.

You’ll be amazed at how delicious and satisfying these are! Made with pan-fried seitan, onions and hot peppers, these veganized Philly cheesesteaks are even better than the real deal.

You can’t have game day without some dish made with spicy Buffalo sauce. Well, good news: these easy veggie burgers are a delicious way to ger your Buffalo fix!

You can’t go wrong with classic margherita pizza! This vegan version is made with tomato sauce, fresh basil, and homemade cashew mozzarella that you’d never guess was dairy-free.

This is about the easiest pizza ever to whip up! Just roast some veggies in the oven while your crust bakes, then slather the crust in creamy hummus and top it with the veggies!

With refried beans, veggies, tortilla strips, and spicy tofu crumbles, this pizza has all the flavors of a delicious vegan taco, piled on a pizza crust!

Get ready for the ultimate pizza for caramelized onion lovers! This delicious pie features sweet and savory caramelized onions, dairy-free basil ricotta, and peppery arugula.

This easy vegan pie includes chickpeas and cauliflower smothered in sweet and tangy barbecue sauce with avocado and fresh chives.

This chili is excellent for parties! Keep it warm in the slow cooker so anyone can grab a bowl when hunger hits!

This white bean chili is perfect if you’ve got any guests who are tomato-haters or prefer a milder dish, of if you just want to try something new and delicious this Super Bowl Sunday.

If you’re up for something different, give this chili a try! With a mix of sweet and spicy flavors it’s pretty much guaranteed to be a hit.

Looking for a classic vegan chili? This recipe is the way to go! With mixed beans, juicy tomatoes, corn and spices, it has everything you need for a delicious bowl of chili, and nothing more!

This chili is positively packed with sweet and smoky flavor!

Serve this delicious dairy-free queso on it’s own, or use it to whip up a batch of killer plant-based nachos!

This stuff is rich, creamy, and loaded with savory flavor!

You can’t go wrong with classic guacamole, but if you really want to wow your guests, try one of the three flavor variations included in this recipe: mango, chipotle, or corn & poblano!

A must-try for any hummus lover, this creamy hummus features the buttery, mellow flavor of roasted garlic!

Refried beans are a great appetizer, not just because they’re delicious, but also because they can double as a main dish: just put out some tortillas and toppings for a DIY taco bar.

These spicy beanballs are a reader favorite, and perfect for Super Bowl gatherings. Put them out with toothpicks for snacking, or with rolls for guests to make their own sandwiches.

These cute little sandwiches pack all the delicious flavor of a black bean burger, in bite-sized snackable form!

These vegan empanadas are so delicious and super easy to make, thanks to a shortcut: the crusts are made using frozen vegan puff pastry.

These spicy poppers are made with a delicious cashew cheese filling, covered in crispy panko breadcrumbs, and baked (not fried!) to perfection.